Hungarian Chicken Recipe Ideas - Healthy & Easy Recipes🇭🇺✨..

 Ingredients:

500 g tripe (cleaned and cut into pieces)

300 g pork trotters or pork skin

1 onion, chopped

3 cloves garlic, minced

2 tbsp paprika

1 tsp hot paprika (optional)

2 tbsp tomato paste

1 L beef or pork broth

200 ml sour cream

2 tbsp flour

2 tbsp vegetable oil

Salt and black pepper to taste

Instructions:

1. Heat the oil and sauté the onion until soft. Add the garlic and cook for 1 minute.

2. Stir in the paprika and tomato paste.

3. Add the tripe and pork trotters, then pour in the broth.

4. Simmer over low heat for 2–3 hours until the meat is very tender.

5. Mix the sour cream with the flour, then stir it into the soup.

6. Cook for another 10 minutes until slightly thickened.

7. Seaso

n with salt and black pepper, then serve hot.